With the “sleepover” party in full swing, the making of breakfast pancakes was requested. Jords has watched her Dad makes these pancakes for years, so very ably put the batter together while I took an extra few minutes to myself.
I said that I would fry them for her, so got my two “good” pans out, these pans are well seasoned so only need the lightest addition of butter to prevent sticking.
After a mere minute the bubbles appear indicating they require turning,
And that’s it. Quick, simple, requiring very little ingredients. We all have our favourite ways of eating them, mine is with maple syrup and bacon, the kids love chocolate spread. But due to lack of inclination to also grill bacon, I settled for the fruit-cream-pancake-maple-syrup option. Definitely not low calorie, but surely one won’t hurt??